Value Chain Approaches in Fisheries Planning

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چکیده

Value Chain refers to the full range of activities which are required to bring a product or service from conception, through the different phases of production, delivery to final consumers” (Kaplinsky and Morris, 2001). The concept of Value Chain when applied to fisheries and aquaculture simply refers to all the activities and services —from input supply to production (capture fisheries and aquaculture farming), processing, wholesale and finally, retail. It is so called because value is being added to the product or service at each step. Taking a Value Chain approach to the development of the sector means addressing the major constraints and opportunities faced by stakeholders and businesses at multiple levels of the Value Chain.

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تاریخ انتشار 2014